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5 Effective Ways to Reduce Food Waste

Luigi Ricciulli

Food waste is a major issue for the planet, but how can we stop it? There are a few useful ways to do so. – We put together this article outlining some surprising ways in which we can help reduce food waste together.

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Earth Day Special 2024: A Q&A with Rory Capper, Head of Sustainability and Innovation

Luigi Ricciulli

In celebration of Earth Day 2024’s theme, “Planet vs. Plastic”, we’ve created a video FAQ featuring Rory Capper, our Head of Sustainability and Innovation. Check it out to learn more and see how you can make a difference!

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QR Codes at Southworks: A Recycling Case Study

Luigi Ricciulli

Unclear instructions and language barriers can hinder even the best recycling efforts. In this article, we break down how our QR Code pilot programme at BNP Paribas’s Southworks building has increased both engagement and their recycling rates.

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Simpler Recycling: What UK Businesses Need to Know

Luigi Ricciulli

How do these new UK laws affect businesses? Learn how the UK’s new Simpler Recycling legislation plans to streamline England’s waste system.

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Bywaters and the Kia Oval during The Ashes

Pavlos Lampropoulos

Discover how Bywaters transformed waste management at The Kia Oval during the 2023 Ashes, boosting recycling rates by 22% through innovative strategies and collaborative efforts.

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5 Common Recycling Mistakes in the UK and How to Avoid Them

Ken Ogura

You won’t believe how common these recycling errors are. There are a 5 common recycling mistakes to keep in mind when recycling in the United Kingdom. Click here to find out and how to avoid them.

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NANDO: AI-Powered Recycling Eyes for All Facilities

Luigi Ricciulli

Introducing the NANDO – Find out how this AI-powered monitoring camera can help businesses master their recycling rates and improve logistics.

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Get to Know: Our SHEQ Team

Luigi Ricciulli

Meet our trusted SHEQ team. Some of you may be asking yourselves what is SHEQ? Many people may not know, but it plays an important role in a company such as ours. In this article, we speak with our SHEQ team to gain insights into working on their team.

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Webinar: Food Waste Unwrapped

Luigi Ricciulli

Join our latest webinar, “Food Waste Unwrapped”, hosted by our Sustainability Executive, Emmanuel Skoulides, and our special guest speaker Caroline Monkhouse Flower, CEO at FEAST With Us. Our speakers will explore the impact of food waste and recent developments to tackle the matter.

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A Guide to Waste Tipping: Everything You Need to Know

Ken Ogura

Navigating the process of waste tipping can be daunting, especially if it’s not something you do frequently. In this blog post, we aim to provide you with a clear guide on how to effectively tip your waste.

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Your Guide to a Sustainable Valentine’s Day

Ken Ogura

Celebrate a romantic and sustainable Valentine’s Day with earth-friendly gift ideas, unplugged date nights, and delicious home-cooked treats. Discover how to show your love while also caring for the planet with our guide to a mindful and magical Valentine’s Day.

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Sachinkumar Dave | Employee of the Month

Luigi Ricciulli

We wanted to congratulate our very own Sachinkumar Dave, our on-site Bywaters Waste Operative at BNP 10 Fenchurch Avenue, for being awarded February Employee of the Month.

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UK Government Vape Ban: Its Benefits for the Planet & Recycling

Luigi Ricciulli

The UK Government announced its plans to ban disposable E-cigarettes (otherwise known as vapes). We wrote this piece for you to discuss what this means for the public, the planet, and recycling.

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The Circular Economy Report: A New Way To Work

Ken Ogura

Bywaters has released a new report highlighting the benefits of businesses adopting circular models that minimise waste.

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Waste Audits for UK Businesses: Choosing the Best One

Luigi Ricciulli

We put together this article to break down waste audits, and what to look out for when choosing the best one for you.

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